Gin Bimber Da Hong Pao Roasted Oolong tea Vol.51,8% Cl.50

Gin Bimber Da Hong Pao Roasted Oolong tea is the latest, sophisticated distillate born of the young English distillery.

You have already read that English and non-Scottish distillery, it is in fact a start-up founded by enthusiasts of Polish origins, whose link with whiskey dates back to three generations before when the grandfather of the master distiller produced his own distillate, called Moonshine which in Polish, it is translated with Bimber.

The passion was then handed down to Darius Plazewski from a young age, and blossomed in 2015 when he, together with Ewelina, founded the distillery in London after immigrating there in 2003.

Gin Bimber Da Hong Pao Roasted Oolong Tea is a full-bodied gin, intensely aromatic, not sweet, floral and with intense colors.

This gin is made with one of the most expensive teas in the world and expertly handcrafted in London's Bimber Distillery.

Da Hong Pao is a rare and heavily oxidized oolong tea with a mineral, alkaline, floral and intense taste profile, known for its beneficial and detoxifying properties.

Appreciated by tea connoisseurs around the world, Da Hong Pao grows in the rocks of the Wuyi Mountains of southern China.

To produce Gin Bimber Da Hong Pao Roasted Oolong Tea, in the malt distillate, dried leaves of Da Hong Pao tea are infused, one of the most prized varieties of oolong tea, which grows in the Wuyi Mountains, in southern China, and is characterized by floral, sweet and mineral notes.

All these notes are found in a gin bottled at a full alcohol content of 51.8%, to maintain the full intensity of the flavors.

Tasting Notes:

Aroma: Notes of earth, dried flowers, roasted tea and notes of juniper.

Palate: Sweet and warm, a mineral hint, charcoal, then gentle notes of flowers.

Final: Rich and warm, with notes of wood.