Spanish brandy ultra-premium.
Completely produced in Jerez.
Aged 15 years
3 years barrel Pedro Ximenez 12 years barrel Tio Pepe
Lepanto P.X. Pedro Ximenez Vol.36% Cl.70
€48.13
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Spanish brandy ultra-premium.
Completely produced in Jerez.
Aged 15 years
3 years barrel Pedro Ximenez 12 years barrel Tio Pepe
Lepanto is an ultra-premium Spanish brandy, the only one entirely produced in Jerez.
Created from the distillation of 100% Palomino grapes, characteristic of Jerez and used for the production of Tio Pepe sherry.
It achieves incredible quality thanks to its artisanal production process.
Lepanto Solera Gran Reserva PX requires 15 years of aging.
Aging follows the strict Spanish brandy regulations.
Twelve years in barrels that have contained Tio Pepe and another 3 years in Pedro Ximenez (PX) barrels, which determine the soft and elegant character of this brandy.
Tasting Notes:
Intense amber color, vigorous aromas with hints of nuts, spices and mature woods.
Lepanto brandies are to be enjoyed in a brandy glass, served neat or with ice.
Partagas D6 or a Tuscan Mastro Tornabuoni are ideal to enjoy in combination with Lepanto Solera Gran Reserva PX.
710
1 Item
Data sheet
- Surface finish
- Aged in barrel
- Country of Production
- Spain
- Alcoholic gradation
- 36%
- Bottle format
- CL.70
- Package
- Box
- Type of production
- Continued
- Raw material
- Grapes
Specific References
- EAN13
- 8410023000819
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