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Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe
Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe
Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70 Bruno Pilzer Distilleria Grappe

Mjere grappa aged from Negroamaro grapes Vol.43% Cl.70

€26.33
  • Charming, soft and feminine grappa.
  • Grappa di Negroamaro from Salento.
  • Aged twelve months in barrique.
  • Excellent value for money.
  • It will win you over at the first sip.
  • Great gift idea.
  • Intense
  • Full-bodied

The union between two great Italian producers, Michele Calò and Bruno Pilzer, the union between the two regions of Puglia and Trentino, at the antipodes of Italy creates an aged masterpiece Grappa Mjere di Negroamaro.

Aged Mjere Grappa is distilled in Trentino by the friend Bruno Pilzer, one of the most qualified Italian distillers, with the classic discontinuous bain-marie.

The Negroamaro raisins are sent from Puglia to Trentino, at a controlled temperature with a journey that lasts only one day, to keep all the aroma and flavors intact.

The slow distillation made by Bruno Pilzer has given this Negroamaro grappa a precise but balanced fragrance that expresses the freshness of its marc.

The taste is clear and intense, typical of red marcs.

Aged Negroamaro Grappa Mjere is aged for a long time, for twelve months, in precious wooden barrels, of which it absorbs the delicate essences enriching itself with numerous pleasant elements.

With a pleasant vanilla scent, it has a round and persistent taste.

Tasting notes:

Color: Pale golden yellow color.

Bouquet: On the nose, pleasant scent of vanilla and oak.

Taste: A round, warm and persistent taste in the mouth.

The aged Negroamaro Mjere grappa is to be combined with the President's Tuscan or challenging the competition, with Orciolo by Mastro Tornabuoni whose biological tobacco comes from Col d'Orcia, Montalcino.

2624

Data sheet

Raw material
Marcs
Surface finish
Aged in barrel
Country of Production
Italy
Alcoholic gradation
43%
Bottle format
CL.50
Package
Box
Type of production
Continued

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