The small J.M distillery was founded in 1845 in the north-east of the island of Martinique and has become world-famous over the course of its existence.
This top "Rhum Agricole" is distilled exclusively from the pure fermented juice of sugar cane from its own lands, perched on the slopes of the volcano and facing the equator.
This allows for better maturation of the sugar cane.
The canes, harvested mechanically, are ground to extract the sugary juice, the "vesou". This is then left to ferment, then distilled with a column still... historic.
The j.m. rum is then aged in its own Limousin oak barrels and mixed with spring water from the forest, a natural park that surrounds the Martinique volcano.
The Contrôlée Martinique denomination means that it is a rum without additives, such as sugar or caramel, and this controlled denomination is subject to the strict controls of the European Community.
It has at least 10 years of aging in Bourbon barrels, aging that takes place in Macouba, Martinique, near the sea and at the foot of the volcano.
It holds 43.8% refined natural alcohol when it is born and put into barrels.
Rhum agricole JM vintage 2013 is an authentic and complex rum.
10 years of aging were required for the production of this nectar.
During this long period, almost 70% of the initial volume of rum stored in the barrels evaporates.
Evaporation called "Parte Degli Angeli". Subsequently, the remaining JM rum vintage 2013 is delicately bottled to preserve its delicate aromatic balance.
This JM rum 10 years old 2013 single barrel, offers an opulent bouquet of fruity and vegetal aromas that give way to a round attack of generous aromas.
The final note of this JM 2013 vintage rum expresses an incredible scent of spices and dried grapes.
This JM vintage is presented in a beautiful box, elegant gift box.
Enjoy the JM slowly at room temperature in a cognac glass, a balloon, combined with a good cigar and chocolate.
All bottles are numbered because only 28,000 were produced.
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