The Botanist Rested gin 6 months matured in cask Vol.46% Cl.70

Bruichladdich The Botanist Islay Rested Gin is matured for six months in barrels that previously contained whisky.

It's time to rediscover gin: The Botanist Islay Rested is not your average dry gin.

While barrel-aged gin is not a new concept, with The Botanist Cask Islay Rested Gin, we wanted to go further, offering a new spirits experience dedicated to the most discerning customers and bartenders who want to delight their palates.

A masterful combination of the rugged beauty of Islay, the botanical expertise of the Bruichladdich distillery, and the heritage of the finest whisky cask maturation.

After six months of maturation in select Islay oak casks, a complex interplay of aromas develops: complex, smooth, with depth and character.

Thanks to barrel aging, the gin acquires a velvety texture, enriched with warm notes of vanilla and wood.

These give it a subtle depth that distinguishes it from classic London Dry Gins.

Aromas of honey, caramel, and toasted spices enrich the taste experience without overpowering the characteristic herbaceous and citrus freshness.

With an alcohol content of 46% ABV, this premium gin is powerful and perfectly balanced.

Enjoy it neat at room temperature or in cocktails such as a Barrel-Aged Negroni or a Gin Old Fashioned.

Even on the rocks, accompanied by a sprig of rosemary or a lemon peel, it unleashes its full potential.

A truly elegant pleasure!

Tasting Notes:

Aroma: A seductive bouquet of candied citrus peel, warm spices, juniper, delicate oak, and floral and herbaceous notes, complemented by a hint of dried fruit.

Taste: Orange, cinnamon, coconut, and almonds add a whole new dimension to the classic juniper profile.

Finish: The oak character is delicate, leaving the finish to fresh notes of aromatic herbs, citrus, coriander, and a clear and elegant juniper finish.

Our recommendation: This Islay Rested Gin is best enjoyed neat or on the rocks, garnished with a slice of orange.