

Damoiseau is the leading company not only in the Antilles but, in the rhum category of Guadeloupe, also in France.
Since 1942, the Damoiseau family, owner of the Bellevue distillery in Guadeloupe, has been producing a high quality Rhum Agricolo at the gates of Le Moule, in the Grande-Terre.
The Damoiseau distillery produces rum by distilling it from the best sugar cane.
Rhum agicle of the vintage Guadaloupe distilled from pure sugarcane juice.
Distilled in 2001, it has aged in oak barrels for 10 years.
The aging of 10 years in Bellevue, under the sun of the Caribbean, condenses flavors and aromas of rum Damoiseau 10 years vintage.
It is during its refinement in Kentucky oak barrels, that the agricultural rum Damoiseau acquires its amber color and its soft aromas.
Tasting Notes:
Color: dark amber.
Nose: Very complex perfumes. You can find aromas of oak, vanilla, chocolate, mou.
Mouth: Soft, round, easy to taste. The hints of sugar cane prevail over the caramel giving this rum vintage 10 year old Damoiseau an incomparable flavor.
Finishing: long, rich, honey.
To combine the agricultural rum Damoiseau 10 years vintage with powerful cigars and loads of aroma like the Cohiba robust or the Super Tuscan by Mastro Tornabuoni.
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